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The king of Punjabi sweets, Jalebi, is a crispy, syrupy delight that makes mornings joyful and celebrations grand. Another winter favourite, Gajar ka Halwa, is made with freshly grated carrots, milk, sugar, and ghee — slow-cooked to perfection for that irresistible aroma.
For special occasions, Pinni and Atta Ladoo are traditional sweets made with desi ghee and dry fruits, offering both energy and nostalgia. Kheer, a creamy rice pudding with cardamom and nuts, brings a sense of comfort to every home.
Whether it’s the sweetness of Phirni in an earthen pot or the melt-in-mouth magic of Ras Malai, Punjabi desserts remind us that life, just like their food, should always have a little extra sweetness.
Barab
June 30, 2025 10:57 amBrowse our menu filled with delicious dishes, from signature specials to classic comfort foods. Our friendly staff will help you choose, or place your order easily online or at the counter.
Barab
June 30, 2025 10:58 amRelax and enjoy your food in our cozy restaurant, or take it to-go. Great taste, great service — every visit is a flavorful experience worth coming back for.
Barab
June 30, 2025 10:58 amOur chefs get to work, preparing your meal with fresh, high-quality ingredients and a passion for flavor. Whether it\'s grilled, baked, or fried — it\'s made hot and fresh, just for you.